Yen
A little foodie tip for anyone planning to visit Ladies Street Sik Fan Co. —where the crowd is as iconic as the dishes—make sure to book your table online in advance. Trust me, the waitlist is no joke. This nostalgic spot serves up quintessential Hong Kong flavors that stir the heart. Highlights include the black truffle thick shrimp toast—crispy, aromatic, and generously stuffed with plump, juicy shrimp. It’s a decadent treat worth savoring. The fried mantis shrimp were undeniably fresh and paired with bold, flavorful ingredients such as deep fried chili garlic and tongue-tingling Sichuan peppercorns for an irresistible kick.